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We're delighted to offer a varied and high quality range
of local produce which is made with great taste and great
ingredients as the priority! From our own Nurses Cottage
kitchen comes a range of traditionally made and locally
sourced cottage creations which represent the very best
that the fields, hedgrows, allotments and small holdings
of Bredon has to offer.
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Handpicked elderflowers from the slopes of Bredon Hill.
The cordial is made and bottled locally - in turn this
reduced the unnecessary transport miles. We use an old
traditional recipe It is blended and infused with natural
lemons and it contains no artificial flavourers or sweeteners.
Blackberry and Apple
This preserve is made every autumn when the blackberries
emerge in September. All the blackberries are handpicked
from the hedgerows on Bredon Hill. The apples are sourced
from little Comberton and we use the good old fashioned
varieties such as Bramley. The trees are not sprayed.
The fruit preserve contain a high fruit ratio to sugar.
Again no artificial sweeteners or flavouring are used.
Mulberry and apple
I'm on the campaign to re-awaken people to the fantastic
and forgot fruit of the Mulberry! What is it, what do
they look like and what does it taste like? I had no idea
until quite recently; my only knowledge of a mulberry
was the nursery rhythm "here we go around the Mulberry
bush". I have since found a local source in Wyre
Piddle. They are rather like raspberries, but bigger,
and if eaten under ripe very sourer. But if eaten when
ripe they are very juicy- (turn your hands red like blood)
and very tasty. You know when a mulberry is ripe as you
have to shake the tree, and the ripe ones fall to the
ground. This is a top notch fruit preserve that you must
try.
Purple Pershore Plum Perserve.
This is our unique variety of plum to the local area.
Mr Martin (see photo) first grew this plum in the 1930's
and it still found today. This is a firm favourite with
our customers. This is a truly fruity preserve, containing
more plums to sugar. Again, it containers no artificial
flavours or sweeteners
Pickled Shallots
We have a productive allotment in Little Combrerton were
we grow, as much as possible, all our vegetables including
shallots. We also buy in local shallots when needed. Pickled
in small batches with our own spiced vinegar which uses
an old family recipe. Great with cheese and cider!
Pickled Onions
Again home grown when in season. Pickled in small batches.
A true delight with cheeses. Very dangerous once jar is
opened though, as can you resist another?
Homemade and home grown using varied seasonally produced
veggies. Choose from these three great varieties:
Winter Warmer
With the bite of home grown chillis.
Christmas Date and Prune
Made using a family recipe to make your yule feasts
complete.
Glutney Chutney
Using homegrown produced goodies which change with the
seasons. whatever is to hand on the autumn allotment goes
into Glutney Chutney.Be it courgettes or plums, onions
or shallotts fired up with our home grown chilles, Glutney
Chutney is a taste of the seasons.
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